Our F1 Wagyu Grain-Finished Filet Mignon is the most tender cut we offer, prized for its buttery-soft texture and refined flavor. Finished on grain to enhance subtle marbling, this filet delivers a melt-in-your-mouth experience with clean, elegant beef flavor in every bite.
While naturally lean, Wagyu genetics provide just enough richness to elevate this steak without overpowering it. The filet is perfect for those who value tenderness, simplicity, and premium quality.
Best prepared with quick, high-heat cooking—pan-seared, grilled, or broiled—and finished to medium-rare for optimal texture and flavor.
Why you’ll love it:
Exceptionally tender, fine-grained texture
Subtle Wagyu marbling for a buttery bite
Clean, elegant beef flavor
Perfect for special occasions or refined meals
This is a classic, no-compromise steak for customers seeking luxury-level tenderness and consistency.
Raised with care and grain-finished with intention using regenerative practices at River Mountain Ranch.